Here in Old Town, the buzz is about Célébration de Chocolat. Haven't heard of it? Don't tell anyone but I hadn't, either. It's just the most fabulously indulgent chocolate from Belgium. Up until now, it had to be specially ordered and flown in fresh from Belgium at an impossibly high price. But now, the owner, chocolatier Arnaud Turnèbe, is opening his first American store right here in Old Town!
|That's better. Who was that guy anyway?|
In the meantime, I'm checking out lots of chocolates. I could use some suggestions.
What's your favorite Easter chocolate?